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Glycine

Short Description:

Glycine (abbreviated as Gly), also known as aminoacetic acid, is a non essential amino acid with the chemical formula of c2h5no2. Glycine is an amino acid composed of reduced glutathione, an endogenous antioxidant. It is often supplemented externally when the body is under severe stress, sometimes called semi essential amino acid. Glycine is one of the simplest amino acids.


Product Detail

Product Tags

Description

The solid glycine is white to off white crystalline powder, odorless and non-toxic. Soluble in water, almost insoluble in ethanol or ether. It is used in pharmaceutical industry, biochemical test and organic synthesis. It is the most simple amino acid in the amino acid series and is not necessary for human body. It has both acidic and basic functional groups in the molecule, can be ionized in water, and has strong hydrophilicity. However, it is a non-polar amino acid, soluble in polar solvents, but difficult to dissolve in non-polar solvents, and has a high boiling point and melting point, Different molecular forms of glycine can be obtained by adjusting the acidity and alkalinity of aqueous solution.

Product Info

Cas No. :56-40-6
Purity :≥98.5%
Formula :C2H5NO2
Formula Wt. :75.07
123
Chemical Name :Glycine; Gum sugar; gly
IUPAC Name :Glycine; Gum sugar; gly
Melting Point :232 - 236 ℃
Solubility :It is easily soluble in water, slightly soluble in pyridine, and almost insoluble in ethanol and ether. Water solubility: 25 g/100 ml (25 ℃). Slightly acidic aqueous solution。
Appearance :White to off white crystalline powder

Shipping and Storage

Store Temp:2-8ºC
Ship Temp
Ambient

References

1. Immunomodulatory effect of glycine and its molecular mechanism. Cnki.com.2015-01-27[citation date 2017-04-28]
2. Application and production technology of glycine. Cnki.com.2003-06-30[reference date 2017-04-28]
3. China Encyclopedia dictionary and China Encyclopedia Dictionary of the general editorial board member committee 2005: Encyclopedia of China
4. Glycine.Chemicalbook[cited on January 13, 2017]


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